Friday, December 16, 2011

Making Kitchen Messes

It's hard to keep enough cookies in the kitchen for Santa with 3 kids (and a husband) around. I made 2 kinds last week (peanut butter w/ Hershey kiss and chocolate shortbread) and my husband made these really good spiced coins, but the stock has gotten low so we had a few more to make up. I got lazy of these and just got the slice-n-cook sugar cookie dough. They really prefer the decorating to the mixing, and they are WAY less messy if you don't have to make them!
Looks like it's time to replenish the Christmas colored sprinkles, as the cookes more look like Easter eggs.


This arrived last week...It's got to be a pound and a half or so. Its awesome to be on Handi Quilter's mailing list I tell ya! But personally, I am a dark chocolate gal (not to fear, the kids will most definitely help with this gigantic bar!), so I am using this for some cookies.


I saw these Rudolph cookies on some website this. They were supposed to be made with nutter butter cookies, but Hannaford didn't have them. We improvised...


Most of them got the eyes where they were intended...




And in a generous moment (no I hate cooking nearly as much as I hate cleaning up after cooking), I told Miss S we'd look for one more fun holiday cookie to make - something we hadn't made before.


Snowflakes!! and a few snow balls when only because the piping bag was getting slippery from overflow. Maybe not the tastiest, but the kids thought they looked good. I should add that I have also made a banana bread today, and mixed up the dough for gingerbread men, to be cut and decorated on the weekend. And we'll still probably have another type of cookie to do mid-week!

1 comment:

  1. Awesome...I can just taste all that sugar!

    ReplyDelete